ETHIOPIA HARRAR – organic
The original coffee plant discovered in ancient times by goatherds, Harrar is still grown on tiny organic farms and even picked in the wild. This primitive coffee is famous for it’s complex flavor with elements of blueberries, citrus, and cacao. A favorite of true coffee fanatics. Roasted on the lighter side of medium.
Sourced from family-owned farms organized around the Chercher Oda Bultum Farmers’ Cooperative, operating within the Oromia growing region of Ethiopia.
Variety: Indigenous heirloom cultivars.
- $11.95 PER 1 LB. BAG